France, Morbihan (56),  Vannes, pâtes Rozenn aux fruits de mer et Kari Gosse façon risotto, recette de  Jacqueline Defever, restaurant Terroirs // France, Morbihan, Vannes, Rozenn pasta with seafood and Kari Gosse, like a risotto, reciepe by  Jacqueline Defever, restaurant Terroirs
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France, Morbihan (56), Vannes, pâtes Rozenn aux fruits de mer et Kari Gosse façon risotto, recette de Jacqueline Defever, restaurant Terroirs // France, Morbihan, Vannes, Rozenn pasta with seafood and Kari Gosse, like a risotto, reciepe by Jacqueline Defever, restaurant Terroirs
Date : 5 Jun 2014
Geo :Languidic Morbihan France
Dimension :3840x5760px
Model Release :No
Property Release :No
Copyright :Jean-Daniel Sudres
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